File:Association between a food group’s impact on mortality and its AREI.jpg
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 14:31, 26 May 2021 | 1,280 × 1,049 (114 KB) | OppidumNissenae | Uploaded a work by Michael A Clark, Marco Springmann, Jason Hill, and David Tilman from {{cite journal | last=Clark | first=Michael A | last2=Springmann | first2=Marco | last3=Hill | first3=Jason | last4=Tilman | first4=David | title=Multiple health and environmental impacts of foods | journal=Proceedings of the National Academy of Sciences | publisher=Proceedings of the National Academy of Sciences | volume=116 | issue=46 | date=2019-10-28 | issn=0027-8424 | doi=10.1073/pnas.1906908116 | p... |
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